meet Taylor and Xiaotong
Dongbei Dimple Dumplings is a husband-and-wife food truck and catering business founded by Taylor and Xiaotong, bringing together their shared love of food, culture, and community. Xiaotong grew up in Shenyang, in Northeast China, where dumplings are an important part of everyday food and family traditions. Together, they wanted to share the flavors and style of Dongbei cuisine with their new community in Oregon. What began as a small food business has grown into a food trailer and a way to connect with people through handmade food, hospitality, and a genuine passion for sharing a taste of Dongbei.
















